Market Size of Japan Gluten-Free Food & Beverages Industry
| Study Period | 2019 - 2029 |
| Base Year For Estimation | 2023 |
| Forecast Data Period | 2024 - 2029 |
| Historical Data Period | 2019 - 2022 |
| CAGR | 4.70 % |
| Market Concentration | High |
Major Players
*Disclaimer: Major Players sorted in no particular order |
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Japan Gluten-Free Foods & Beverages Market Analysis
The Japan gluten-free foods & beverages market is projected to grow at a CAGR of 4.7% over the forecast period, 2020 to 2025.
- The market for gluten-free foods & beverages has undergone a radical change from being considered specialty niche products to becoming mainstream products. Individuals across Japan have started consuming gluten-free products, not only because of being diagnosed with celiac disease but also because of a general perception of maintaining better health.
- A current trend towards free from product consumption has given further impetus to the gluten-free foods & beverages segment.
