Market Trends of Hot-fill Food Packaging Industry
This section covers the major market trends shaping the Hot-fill Food Packaging Market according to our research experts:
Harmful Effects of Preservatives Used in Beverages
- Packaged beverages frequently have excessive sugar or harmful artificial sweeteners like saccharine or aspartame. They also include other dangerous preservatives that can cause metabolic disorders, high blood pressure, diabetes, abnormal cholesterol, excess body fat, and weight gain.
- The primary factor anticipated to drive the market during the projected period is the rising public awareness about the harmful effects of beverage preservatives. Sales of hot-fill packaging have increased due to the rising demand for preservative-free goods. Furthermore, it is anticipated that another significant factor driving up demand for hot-fill packaging in the future would be its capacity to prevent microbial development.
- Longer shelf lives, fewer preservatives, and less food waste are advantages that hot-fill packaging offers to fruit juice producers and other high-acid beverages. Moreover, various studies, including a survey conducted by IFIC, stated that people are more inclined towards natural and preservative-free food and beverages.
- Hot-fill pouches are widely used as an alternative to conventional industrial canning techniques to pack the ready-to-eat food market. These pouches enable the sterile packing of various fresh, cooked, or semi-cooked foods, juices, and beverages. Due to the ease of storage and immediate consumption of heated food inside the pack, the utility of hot-fill pouches has exceeded consumer expectations.
- The beverage sector has seen tremendous growth in hot-fill packaging. The shelf life of hot-fill packaging is extended when PET bottles are used. This type of packaging has a shelf life of around 6 to 12 months and is appropriate for packaging non-carbonated beverages, soft drinks, and water. Due to the large production volume and user-friendliness, the bottle sector is anticipated to dominate the market. The increased demand for the bottle may reduce the pouch product selection as product type.
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Asia Pacific is Expected to Hold the Largest Market Share
- Consumers in the region have been shifting towards hygienic and healthier food products, and they have been demanding healthy beverages, fruit drinks, etc. The increasing demand from the food and beverage industry is expected to generate the demand for hot-fill packaging in the region.
- Supermarkets and online stores are also increasingly becoming an important source of packaged food and beverages in the region. For instance, e-commerce and supermarkets are gaining space in China, where most of the population relies on fast distribution channels to obtain ready-to-eat products at their convenience, which has also been aiding the growth of the hot-fill packaging market.
- Moreover, the COVID-19 pandemic is expected to increase the use of hot-fill packaging across various countries in the region. Developing countries such as China and India have low consumption per capita of flexible packaging for fresh and processed meat and seafood compared to Japan, the United States, and Western Europe. Growing urbanization and changing lifestyles in these developing countries are also helping to drive the demand for hot-fill packaging.
- Some of the major factors anticipated to propel the Asia-Pacific hot-fill packaging market include rising health awareness, a rise in consumer demand for preservative-free products, and the low cost of hot-fill packaging. Additionally, the market is anticipated to see significant growth due to recent innovations and new product launches, the rise in instances of food contamination, low costs, and other benefits offered by hot-fill packaging.
- In addition, investments in hot-fill packaging by major beverage players are anticipated to propel the market growth in Asia-Pacific. For instance, in September 2021, Uflex, Mespack, and Hoffer Plastics collaborated to develop a turnkey solution that enables 100% recyclability of hot-fill pouches with its new mono-polymer structure, bringing many environmentally conscious brands closer to achieving their sustainability goals.
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