Market Size of Europe Potato Protein Industry
| Study Period | 2019 - 2029 |
| Base Year For Estimation | 2023 |
| Forecast Data Period | 2024 - 2029 |
| Historical Data Period | 2019 - 2022 |
| CAGR | 6.70 % |
| Market Concentration | High |
Major Players
*Disclaimer: Major Players sorted in no particular order |
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Europe Potato Protein Market Analysis
The European potato protein market is projected to register a CAGR of 6.7% during the forecast period (202-2025).
- The market is primarily driven by the increasing number of health-conscious consumers in the region. The end-user markets in Europe present several opportunities for plant protein, as local production is undervalued, due to the high dependency on imports. The primary end-user markets for plant-based protein in Europe are food, feed, cosmetic, and biomaterials.
- There is high support from the governments, for the production and consumption of
plant protein, as they require fewer natural resources for attaining the same protein level. - The rising demand for clean-label products and several innovations in the market are some of the factors that may help overcome these challenges.
