Asia-Pacific Feed Prebiotics Market Size

APAC Feed Prebiotics Market Analysis

The Asia Pacific feed prebiotics market is projected to register a CAGR of 6.7% over the forecast period (2020-2025). Growth in the industrial production of livestock and processed meat industry is driving the demand for feed prebiotics in the region. Increasing consumer awareness and the occurrence of livestock diseases have led the way to feed prebiotics market growth. The consumers are giving importance to the extrinsic qualities and attributes of the meat that they consume, and the conditions under which the meat is produced. Certain pathogenic and parasitic contamination in meat products, such as Salmonella, Listeria, and E. coli, along with outbreaks of various diseases among the livestock animals, such as Avian Influenza and African Swine Fever, have raised concerns about the quality and safety of meat. This has led to the use of feed additives, such as enzymes, prebiotics, and vitamins, which provide balanced nutrition to the animals and protect them against such harmful environmental factors. Thus, increased awareness and high demand for safe meat and milk products are prompting the livestock industry and meat manufacturers to use additives, like prebiotics.