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United States whey protein market is segmented by Type (Whey Protein Concentrate, Whey Protein Isolate, and Hydrolyzed Whey Protein) and by Application (Sports and Performance Nutrition, Infant Formula, and Functional/Fortified Food).
2016 - 2026
United States Whey Protein Market market is expected to witness a CAGR of 4.7%, during the forecast period (2020 - 2025).
The United States whey protein market is segmented by type and application. On the basis of type, the market is segmented into whey protein concentrates, whey protein isolates, and hydrolyzed whey proteins. On the basis of application, the market is segmented into sports and performance nutrition, infant formula, and functional/fortified foods.
|Whey Protein Concentrate|
|Whey Protein Isolate|
|Hydrolyzed Whey Protein|
|Sports and Performance Nutrition|
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The United States is a country known to have the highest obesity rates in the world and to counter the issue, people are exploring ways out to stay fit and opt for healthy lifestyles. Proteins are the most preferred form of supplement consumed for the purpose of weight-loss and sports nourishment. Protein supplements are widely available in the form of whey powders in the country, and a significant share of the population are opting for whey protein, to meet their daily protein requirements to meet their fitness goals.
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Growing demand from the sports industry has led to significant growth of whey protein-based product market. At the same time, food-processing industries are using whey protein for the manufacturing of health drinks. Exercise is becoming an essential part of the day-to-day life among people, for which the demand for energy drink is growing. This is likely to lead to an increment in the whey protein market. Whey protein can help those who aim to reduce the appetite and add muscle mass in the body, by helping repair the muscle cells after exercise and stimulating the muscle to grow, optimally. Whey protein, with its high-protein quality-score and a high percentage of BCAAs (branched-chain amino acids), has long been popular in the exercise and fitness industry, as a muscle-building supplement.
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The companies are majorly involved in innovating product portfolio, R&D, strategic initiatives, and commitment toward meeting consumer demands play a major role in maintaining market stability. Some of the major key players are Agropur MSI, LLC, Carbery Group, Davisco foods international Inc., American Dairy Producers Institute, Arla Foods, and FrieslandCampina Ingredients, among others.
1.1 Study Deliverables
1.2 Study Assumptions
1.3 Scope of the Study
2. RESEARCH METHODOLOGY
3. EXECUTIVE SUMMARY
4. MARKET DYNAMICS
4.1 Market Drivers
4.2 Market Restraints
4.3 Porter's Five Force Analysis
4.3.1 Threat of New Entrants
4.3.2 Bargaining Power of Buyers/Consumers
4.3.3 Bargaining Power of Suppliers
4.3.4 Threat of Substitute Products
4.3.5 Intensity of Competitive Rivalry
5. MARKET SEGMENTATION
5.1 By Type
5.1.1 Whey Protein Concentrate
5.1.2 Whey Protein Isolate
5.1.3 Hydrolyzed Whey Protein
5.2 By Application
5.2.1 Sports and Performance Nutrition
5.2.2 Infant Formula
5.2.3 Functional/Fortified Food
6. CONSUMER BEHAVIOR ANALYSIS
7. COMPETITIVE LANDSCAPE
7.1 Most Active Companies
7.2 Most Adopted Strategies
7.3 Market Position Analysis
7.4 Company Profiles
7.4.1 Agropur MSI, LLC
7.4.2 Arla Foods
7.4.3 Carbery Group
7.4.4 Glanbia Plc
7.4.5 Davisco foods international Inc.
7.4.6 American Dairy Producers Institute
7.4.7 Fonterra Co-operative Group
7.4.8 FrieslandCampina Ingredients
8. MARKET OPPORTUNITIES AND FUTURE TRENDS