August 2016
The bio-organic acid market in North America has been estimated at USD XX.XX billion in 2015 and is projected to reach USD XX.XX billion by 2020, at a CAGR of XX.XX% during the forecast period. Bio-organic acids are produced from the fermentation of microorganism and are used commercially such as catalysts, surfactants, and dyes. They are produced from bio-based raw materials such as corn, maize, sugar, and biomass.
Bio-organic acid can be used for various applications such as petrochemicals, coatings, healthcare, textile, food, and others. Bio-organic acids are extensively used in the healthcare applications, accounting for a share of XX.XX % in 2015.The report is also segmented based on the raw material usage into corn, maize, sugar, biomass and others.
In terms of product types, the market is segmented into bio-lactic acid, bio-acetic acid, bio-succinic acid, bio-adipic acid, bio-acrylic acid, and others. Bio-lactic acid is the fastest growing products in the market growing at a CAGR of XX.XX %.In terms of revenue the acetic acid segment leads the market accounting for a share of XX.XX%.
Market Dynamics of the Bio-organic Acid Market in North America:
Drivers:
Restraints:
The US is the leading consumer of bio-organic acid in 2015 accounting for a share of XX%. The bio-organic acid market in North America will grow at a high rate during the forecast period owing to the huge demand from the healthcare industry.
Furthermore, the shifting focus towards eco-friendly products will offer numerous opportunities for the growth of the bio-organic acid market. Some of the major companies dominating the market with its products, and continuous product developments are:
Key Deliverables in the Study:
