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The Fisheries and Aquaculture Sector in GCC is segmented by Type (Pelagic Fish, Demersal Fish, Freshwater Fish, and Scallop) and Region (Saudi Arabia, United Arab Emirates, Oman, Qatar, Bahrain, and Kuwait).
The production of fish in the GCC region is projected to grow at a rate of 7.14%, during the forecast period, and reach 890,194.3 metric ton by 2024 from 588,438.8 metric ton in 2018.
The report contains an analysis on the various aspects of the fisheries and aquaculture market in the GCC region. The study includes market dynamics and the production, import, and export data of fishes and invertebrates. The report presents an in-depth analysis of the market size and trends in the important GCC regions (Saudi Arabia, United Arab Emirates (UAE), Oman, Qatar, Bahrain, and Kuwait). The market sizing has been done at the consumer level. The report identifies key factors that are instrumental in changing the market scenario, exploiting new opportunities, and gaining a competitive edge. Investment analysis provides details on recent projects and an investor outlook.
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Pelagic fish, followed by freshwater and diadromous fish, and demersal fish, dominated the market, in terms of per capita fish supply (in kg) for Saudi Arabia in 2013. The shrimp aquaculture industry is the most developed in Saudi Arabia, with its production in 2010 amounting to 40,000 metric ton. Almost 95% of the shrimp produced is exported to Japan, European countries, the United States, Hong Kong, and Singapore.
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The production of pelagic fish is projected to grow with a rate of 8.09%, during the forecast period, and reach 171,695.9 metric ton by 2024 from 107,648.7 ton in 2018. The import volumes of pelagic fish are falling at a CAGR of 1.64% in the GCC region. The imports are expected to reduce to 27482.9 metric tons in 2024, valued at USD 39.05 million. Increase in the production of pelagic fish can be attributed to the drop in imports.
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1.1 Study Deliverables
1.2 Study Assumptions
1.3 Scope of the Study
2. RESEARCH METHODOLOGY
3. EXECUTIVE SUMMARY
4. MARKET DYNAMICS
4.1 Market Overview
4.2 Market Drivers
4.3 Market Restraints
4.4 Value Chain / Supply Chain Analysis
4.5 Industry Attractiveness - Porter's Five Forces Analysis
4.5.1 Bargaining Power of Suppliers
4.5.2 Bargaining Power of Buyers/Consumers
4.5.3 Threat of New Entrants
4.5.4 Threat of Substitute Products
4.5.5 Intensity of Competitive Rivalry
5. MARKET SEGMENTATION
5.1.1 Pelagic Fish
5.1.2 Demersal Fish
5.1.3 Freshwater Fish
5.1.8 Other Types
5.2.1 Saudi Arabia
6. MARKET OPPORTUNITIES AND FUTURE TRENDS